Enjoy the unique and exquisite flavour of Grain-fed Iberico Shoulder Delizius Deluxe ! Discover a wide range of Delizius Deluxe shoulders and hams which are characterised by their extra quality, their optimal curing period and their exquisite and unique flavour, which will delight the most demanding of palates!!
Delizius Deluxe grain-fed iberico shoulder (50% iberico breed) is the result of a ham-making tradition of a population whose skill has been passed through successive generations over the centuries. Jabugo is a locality in the province of Huelva (Spain), set in the incomparable setting of the Sierra de Aracena and Picos de Aroche Natural Park where pasture forests of holm oak, cork oak and gall oak predominate. The unique climate of the area also provides the ideal conditions for the iberico hamcuring process.
A product with great international prestige and which is highly valued as a gourmet and delicatessen item around the world. It is, without doubt, a real luxury for the palate, as illustrated by the high level of satisfaction from our customers.
A traditional and essential product in Spanish gastronomy which forms part of the Mediterranean diet. It is praised throughout the world and is notable for being part of a balanced and healthy diet. Its regular consumption provides many benefits and, according to numerous studies, it promotes cardiovascular health. It is also extremely versatile, as there are many ways of preparing it and serving it anywhere and at any time: sliced, cubed, in sandwiches, combined with other foods, at breakfast, lunch, teatime, as an aperitif, in meals, dinners, at events, celebrations, parties, etc.
Variety (type): Iberian breed (50 %)
Provenance: Jabugo, Huelva Mountain Range (Spain)
Rearing method: Semi-free range, farms with outdoor yards
Type of fodder: Special feeds
Artisan curing method: Natural drying room
Approximate curing period: ≥12 months
High-quality product: Premium quality
Presentation (format): Whole piece
Select weight in drop-down menu: 4-4.5 Kg / 4.5-5 Kg / 5-5.5 Kg
Preservation: Store in a cool dry place
Characteristics: Pleasant and intense flavour
Ingredients: Ham, salt, sugar, antioxidant E-301, preservatives E-252 and E-250
Packaging: Packaged in a plastic bag, a cotton cover and with a cord for hanging
Recommendations:
Place on a ham holder for appropriate cutting
Once cut, cover the cut area with a fine slice of fat that has been cut from the ham itself
Properties:
Low salt content
Low in carbohydrates
Source of unsaturated fatty acids
Mediterranean diet: Balanced and healthy food
Health benefits: Cardiovascular benefits
High nutritional value: Significant source of energy and vitality
Nutritional information: B group vitamins, vitamins D and E, oleic acid, high biological value and easy to absorb proteins, folic acid, antioxidants and minerals (zinc, selenium, phosphorus, magnesium, potassium, high iron content)
Important information: Pata negra denomination valid for all Iberian ham shoulders and hams from Jabugo